Tuesday, February 1, 2011

A Modernist Breakfast at Nathan Myhrvold's Kitchen Laboratory

I don’t think I’m going to be eating a lot off of the items (or drinking I should say) from this so-called Modernist diet. Here’s one example:
A Bagel In a Glass

Broth made from an everything bagel, with tidbits of dill, lox, chives, and all the rest of a complete breakfast.The photo below is a look at the kitchen lab where they come up with concoctions that will amaze – and disgust – some people. Read the whole story here.

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Brief Blog Break: I've Got the Crud

It's going to be a couple of days before I post anything as I try to shake off the crud. I don't know exactly what I have but its br...